Equipment for Catering & Events
Equipment and solutions for caterers, event centres, banquet operations and professional foodservice businesses. From food preparation and cooking to holding, transportation and service, we help catering businesses build practical kitchen operations.
What catering & events operations need
Catering operations need equipment for food preparation, transportation, holding and service across different locations.
Equipment for Catering & Events
Explore equipment available for catering & events operations.
Digital Price Computing Scale – 40kg
Digital commercial weighing scale with price computing function, suitable for food businesses, supermarkets, markets and retail operations.
View equipmentStainless Steel Three-Tier Service Cart
Heavy-duty three-tier stainless steel service cart designed for transporting food, dishes, kitchen supplies and equipment.
View equipmentCurved Glass Food Display Warmer
Commercial heated food display warmer designed to keep prepared meals warm, visible and ready for serving.
View equipment2-Pan Stainless Steel Electric Food Warmer
Professional 2-pan stainless steel electric food warmer designed to keep prepared meals warm and ready for service.
View equipmentSpiral Dough Mixer
Heavy-duty commercial spiral dough mixer designed for efficient mixing and kneading of bread, pizza, pastry and other dough products.
View equipmentCommercial Upright Refrigerator
Heavy-duty commercial upright refrigerator designed for restaurants, hotels, cafés, supermarkets and professional kitchens.
View equipmentElectric Popcorn Machine
Commercial electric popcorn machine for preparing and serving fresh popcorn in cinemas, events, concession stands, cafés, and other foodservice environments.
View equipmentElectric Contact Grill
Commercial electric contact grill for grilling and toasting sandwiches, burgers, meats, and other food items.
View equipment6-Pan Commercial Countertop Food Warmer Showcase
Commercial countertop food warmer with six food pans for keeping prepared foods warm and ready for service in restaurants, cafés, buffets, and other foodservice operations.
View equipment4-Burner Commercial Gas Range
Heavy-duty commercial gas range with four burners for cooking multiple dishes simultaneously in professional kitchens.
View equipmentWhat to consider
Consider event size, menu, portability, transportation, power availability, food holding and setup time.
Planning equipment for catering & events?
Tell us about your operation and we can help you identify equipment that fits your requirements.